A Greek Salad
A summer loving greek salad that can be made vegan. Continue reading
Tag Archives: Vegan
Lentil Lasagna with Eggplant and Zucchini Noodles
Cheesy Plant-Based Lasagna with Squash and Kale
I was close to not sharing this recipe because I had such a hard time taking a decent photo. Well lets just say that sometimes food taste better than it looks, and in this case it’s very true. It would … Continue reading
Roasted Tomato Lentil Curry
My Roasted Tomato Lentil Curry is the perfect transitional recipe from summer to fall. It takes advantages of summer’s ripe tomatoes and is a comforting dish for the cooler crisp weather. I always love using produce from the farmer’s market … Continue reading
Creamy Sunflower Seed Kelp Noodles
My Creamy Sunflower Seed and Kelp Noodles is my new favourite recipe. It’s wildly simple to prepare, unique, satisfying, and of course, good for you.
Indian Spiced Pancakes with Coconut Cilantro Greens
My recipe for Indian Spiced Pancakes with Coconut Cilantro Greens is a must make plant-based recipe. It’s hearty, fresh, gluten-free, nutritious, and a unique way to enjoy split peas and rice. The best part is that the pancakes can be … Continue reading