What’s better than heading to your farmer’s market on a beautiful crisp morning and enjoying a delicious cup of hot apple cider? I know! these donuts. I have recently come back from the Hampton’s where I enjoyed hot fresh apple … Continue reading
Canadian thanksgiving is right around the corner. It is one of my favourite weekends of the year because I celebrate at the cottage with my family. Up north, the leaves change colour much sooner than in the city so it’s … Continue reading
My recipe for Indian Spiced Pancakes with Coconut Cilantro Greens is a must make plant-based recipe. It’s hearty, fresh, gluten-free, nutritious, and a unique way to enjoy split peas and rice. The best part is that the pancakes can be … Continue reading
As mentioned in my Fertility Journey post, I was diagnosed with PCOS when my husband and I were trying for a baby. As a means to understand my new diagnosis, I read Alisa Vitti’s Woman Code, a must read for all … Continue reading
Now is the time to enjoy local strawberries from your farmers market. These freshly picked beauties are smaller than conventional strawberries and a deep red hue indicating they’re sweet and juicy. These strawberries are perfectly delicious as is but they … Continue reading
Japchae is popular Korean dish of stir-fried sweet potato starch noodles, vegetables, often meat, and a soy and sesame oil dressing. My vegetarian japchae recipe focuses on fresh and light flavours such as mint and cucumber to welcome the warm … Continue reading
